Monday, March 26, 2012

Steamed Chicken, Ricecooker Chicken Rice with Mushrooms



i had actually used the rowenta oven to steam the above chicken which i had marinated lightly with salt, sesame oil and teriyaki sauce. meat was tender and tasty and the chicken essence that resulted from it was very good. :)


tonight's dinner ^^


1 comment:

  1. ehhh learn how to make otah leh i've been having a craving for otah

    ReplyDelete